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Why Crickets?

Nutrition, Health & Sustainability

High In Protein

Crickets are over 60% protein by weight, and are much easier for the human body to digest and absorb compared to lactose-based proteins.

High In Protein

Vitamin B12

This vitamin plays a key role in ensuring the proper functioning of the nervous system, as well as the production of red blood cells and DNA.

Vitamin B12

Iron

Iron-deficiency anemia is the most common nutritional deficiency worldwide. Crickets contain twice the amount of iron as a comparable amount of spinach.

Iron